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Manuka Honey Mask
Manuka Honey Mask
Manuka Honey Mask

Manuka Honey Mask

Rated 5.0 out of 5
13 Reviews

"Savor Beauty's Manuka Honey Mask draws impurities from the skin with its anti-bacterial and detoxifying properties..." - Harper's Bazaar.com

This healing exfoliating mask's potent Manuka Honey, organic Papaya extract, and Rice Bran exfoliate for cell regeneration, revealing soft and radiant skin. 

Made with 100% natural, plant-based, certified organic ingredients in NY. Smells like lavender honey. 🍀

Korean beauty secret: Add the Manuka Honey Mask to your Pearl Cleanser for an extra-rich cleansing ritual to increase exfoliation and detoxification. 

    Glow-for-you ingredients: 

    • Manuka Honey draws impurities from the skin
    • Papaya & Apricot Enzymes gently digest dull skin cells to brighten skin
    • Rice bran gently exfoliates for even-textured and smooth skin

    Recommendations:

    Free of parabens, formaldehyde, synthetic fragrances/dyes, phthalates, sulfates. Cruelty-free, gluten-free, ethically-sourced. 

    "…a warm, damp towel to the face after application forces us to breathe in the sinus-clearing aroma of sage and, more importantly, relax for 10 whole minutes. Ahh..." - Refinery 29

    1. Apply a quarter-size amount to face with a mask brush or using clean fingers.
    2. Cover face with a warm moist towel for 5-10 minutes.
    3. May also apply in the shower; allow steam to melt honey into the skin.
    4. Take off the mask using warm water.
    5. Apply moisturizer and enjoy the gorgeous glow!

    Mel (Manuka Honey). Glycine Soja (Soybean) Oil* (and) Extracts of Centaurea Cyanus (Cornflower) Flower*, Urtica Dioica (Nettle)*, Carica Papaya (Papaya) Fruit*, Salvia Officinalis (Sage) Leaf*, Prunus Armeniaca (Apricot) Fruit*, Symphytum Officinale (Comfrey) Leaf*, Foeniculum Vulgar (Fennel) Fruit*.

    *Certified Organic

    Honey protects against damage caused by bacteria. Some honey also stimulates the production of special cells that can repair tissue damaged by infection. In addition, honey has an anti-inflammatory action that can quickly reduce pain and inflammation once it is applied. But not all honey is the same. The antibacterial quality of honey depends on the type of honey as well as when and how it's harvested. Some kinds of honey may be 100 times more potent than others. 

    Hydrogen peroxide is a component of honey. It gives most honey its antibiotic quality. But some types of honey, including manuka honey, also have other components with antibacterial qualities.

    The major antibacterial component in manuka honey is methylglyoxal (MG). MG is a compound found in most types of honey, but usually only in small quantities. In manuka honey, MG comes from the conversion of another compound -- dihydroxyacetone -- that is found in high concentration in the nectar of manuka flowers.

    MG is thought to give manuka honey its antibacterial power. The higher the concentration of MG, the stronger the antibiotic effect. Honey producers have developed a scale for rating the potency of manuka honey. The rating is called UMF, which stands for Unique Manuka Factor.

     Savor Beauty Organic Skincare

    lifestyle-mirror-thumb.jpg screen-shot-2015-04-16-at-4.12.06-pm.png refinery-thumb.jpg

    How To Use

    1. Apply a quarter-size amount to face with a mask brush or using clean fingers.
    2. Cover face with a warm moist towel for 5-10 minutes.
    3. May also apply in the shower; allow steam to melt honey into the skin.
    4. Take off the mask using warm water.
    5. Apply moisturizer and enjoy the gorgeous glow!

    Ingredients

    Mel (Manuka Honey). Glycine Soja (Soybean) Oil* (and) Extracts of Centaurea Cyanus (Cornflower) Flower*, Urtica Dioica (Nettle)*, Carica Papaya (Papaya) Fruit*, Salvia Officinalis (Sage) Leaf*, Prunus Armeniaca (Apricot) Fruit*, Symphytum Officinale (Comfrey) Leaf*, Foeniculum Vulgar (Fennel) Fruit*.

    *Certified Organic

    Honey protects against damage caused by bacteria. Some honey also stimulates the production of special cells that can repair tissue damaged by infection. In addition, honey has an anti-inflammatory action that can quickly reduce pain and inflammation once it is applied. But not all honey is the same. The antibacterial quality of honey depends on the type of honey as well as when and how it's harvested. Some kinds of honey may be 100 times more potent than others. 

    Hydrogen peroxide is a component of honey. It gives most honey its antibiotic quality. But some types of honey, including manuka honey, also have other components with antibacterial qualities.

    The major antibacterial component in manuka honey is methylglyoxal (MG). MG is a compound found in most types of honey, but usually only in small quantities. In manuka honey, MG comes from the conversion of another compound -- dihydroxyacetone -- that is found in high concentration in the nectar of manuka flowers.

    MG is thought to give manuka honey its antibacterial power. The higher the concentration of MG, the stronger the antibiotic effect. Honey producers have developed a scale for rating the potency of manuka honey. The rating is called UMF, which stands for Unique Manuka Factor.

    As Seen In

     Savor Beauty Organic Skincare

    lifestyle-mirror-thumb.jpg screen-shot-2015-04-16-at-4.12.06-pm.png refinery-thumb.jpg